Friday, January 30, 2015
News at Niagara College
Posted On Fri, 30 Jan 2015 13:49:00 GMT
Article posted by The Standard (and other Sun Media publications) Jan. 29 features the All About Options Employment and Education Expo.
Posted On Thu, 29 Jan 2015 20:07:00 GMT
Posted On Thu, 29 Jan 2015 16:17:00 GMT
Please be aware of this important update for all students who use Niagara Falls transit:
All students accessing Niagara Falls Transit buses must visit the SAC office during the week of Monday, February 2 – Friday, February 6 regarding an update to their U-Pass.
Posted On Mon, 26 Jan 2015 18:35:00 GMT
To read the latest on the Transform NC initiative please visit: NiagaraCollege.ca/TransformNC
Important: To ensure that you are seeing correct event times on our calendar, please follow these instructions.
An article in The Drinks Business, Jan. 26, 2015 features NC wine grad Yang Lu, corporate wine director of the Shangri-La Group in Hong Kong. Spoiler alert: Guess where he says he was happiest? Right here at NC!
View article here.
The Bottom Line's February 2015 issue features an article about Mark Murphy who left his career in accounting and, after completing NC's Brewmaster program, opened Toronto's Left Field Brewery.
View it here.
Niagara College’s new entrepreneurship hub is ready for takeoff.
What happens when four of Ottawa’s top chefs bring their culinary talents to Niagara College? An unforgettable dining experience for guests and an unparalleled learning experience for students.
On Saturday, Jan. 31, Niagara College’s Canadian Food and Wine Institute will present the fourth installment of its 2014-2015 Chef Signature Series, shining the spotlight on visiting chefs from Ottawa including Michael Blackie (Next Restaurant), Stephen La Salle, (The Albion Rooms), Kyle Mortimer-Proulx (Lowerton Brewery) and Norm Aitken (new restaurant coming soon).
Past news articles can be found in the archives.
Got a great story or piece of news? Let us know.